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2017 Monterey | Sonoma Pinot Noir

Sourced from two of California’s best regions for Pinot Noir: Monterey County and Sonoma County. Monterey County’s warm climate tempered by cooling coastal breezes give our Pinot Noir a well-defined balance that matches perfectly with the lush red fruit flavors of grapes from Sonoma County. Each vineyard block was vinified separately with the goal of creating a synergy in the final blend.

Winemakers Notes

Notes of ripe black cherry, smoky oak, and dark cola on the nose. Lush, fruit-forward strawberry and cherry entry on the palate with a bright cinnamon pie-crust finish.

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  • Composition: 65% Monterey County, 36% Sonoma County
  • Aging:
  • Acidity: 5.9
  • pH: 3.71
  • Alcohol: 14.2%


  • 91 Points, Gold ,2020 Critics Wine Challenge,July 2020

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