Sonoma County Sauvignon Blanc 2016

The selected vineyards for our Sauvignon Blanc are located in the cooler appellations of Carneros and the Russian River Valley, giving the wine a crisp style with citrus characteristics while grapes from the warmer Sonoma Valley impact the melon and tropical fruit flavors of this well-balanced wine. The growing season of the 2016 vintage began early with a warm and dry spring, followed by a relatively cool summer. Harvest of the individual vineyard lots for our Sauvignon Blanc began on August 24th at the peak of flavor, and ended on September 26th.

CLUB $12.00$15.00

Winemakers Notes

We fermented and aged the grapes in separate lots of small stainless steel tanks to maximize the delicate flavors, and select individual small lots to craft a harmonious and complex blend. The wine was produced without any barrel aging or malolactic fermentation to bring out the full varietal character of a Sonoma County Sauvignon Blanc.

Download Full Details


  • Composition: 100% Sauvignon Blanc
  • Aging: stainless steel tanks
  • Acidity: 6.1
  • pH: 3.28
  • Alcohol: 14.5%

Nutrition Facts

Nutritionalper 10g alcoholper 5oz serving
Alcohol (mg)1424
Calories (kcal)70120
Fat (mg)00
Saturates (mg)00
Carbohydrates (mg)1.7983.1
Sugars (mg)0.4640.8
Proteins (mg)174300

Other Sonoma County Wines

Sonoma County Zinfandel

Sonoma County Zinfandel 2013

CLUB $14.40$18.00
2013 Sonoma Series Zinfandel

Club Exclusive

Sonoma County Chardonnay 2017

CLUB $14.40$18.00

Club Exclusive

Club Exclusive